This week’s Farktography is a very good one: the theme is about food on a dish or plate. The results are stunning.
Many of the entries featured homemade dishes, others were made in a restaurant.
I spent 8 hours Tuesday at the internship and on lunch break, picked up Shrimp Alfredo for the prof. She loved the shrimp, but the pasta was lackluster. If only Mopsy had a restaurant in Fort Wayne so I can serve Ms Heise this instead:

Here is EveryoneLovesCleanUndies’ breakfast pic of cinnamon bread french toast with apples and caramel.

And this is what I feel like eating right now, this steak and potato dish by Alyna_jf …it will clog up your arteries, it will add meat to your ribs, but your taste buds will thank you for it:




